Vegan Breadsticks

Hi everyone

As you may know, we always have a pizza party here at our house on Friday nights, most of the time, we have my sister and her family over. Some Fridays we have friends over. When I have left over pizza dough, I always make bread sticks. This recipe is my favorite. The nutritional yeast acts like parmesan.

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This is as good as it looks like!

 The tomato sauce makes this even better, the sauce is so fresh, ’cause there is no sugar or syrup in it. Just tomatoes and spice.

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I did make a YouTube video also, so you can watch me make it.


Dough

400 g flour

1 tbsp yeast

1 tbsp olive oil + 1 tbsp for the bowl

1 tsp salt

250 ml warm water

Seasoning

1 Tbsp nutritional yeast

1 tsp garlic powder

1 tsp salt

1 tsp oregano

1 tsp parsley

Tomato sauce

1 can tomatoes

1/2 tsp salt

1-2 garlic cloves

1 tbsp olive oil

1 tsp basil

1 tsp oregano

1 tsp parsley

1. Add olive oil to the pan, then add garlic and spices, add tomatoes.
2. Let simmer for 5 minutes.
3. Mix in a blender.
4. Add nutritional yeast on top if you like.


This is so worth trying.

I hope you try, and let me know how you liked it.

Until next ❤

undiskrift

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